- 1 Cup Flour
- 1 Cup Water
- 1 Egg
- 1 Medium Size Zucchini
- ½ Onion
- 1 Red Hot Pepper
- ½ tsp Salt
Dipping Sauce Ingredients
Julienne a zucchini, chop ½ onion very finely, and slice 1 hot red pepper thinly.
In a bowl, combine 1 cup of water, 1 cup of flour, 1 egg, and ½ tsp of salt. Mix everything together.
Add the vegetables into the batter.
Mix all of the ingredients together.
In a slightly oiled pan, pour 1 large spoonful of the batter and spread it to make a round shape.
Fry them until they become golden brown.